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Do you also enjoy good chips from time to time, but always feel guilty about eating them? In that case, try a healthy alternative in the form of pea flour protein chips.

It contains a large amount of vegetable protein, fiber, and omega 3 and 6 fatty acids, which are beneficial for our body. However, do not look for E-labels, preservatives, or gluten in our chips.

We have also enriched this crunchy vice with red Kampot pepper, which makes every chip a real chip that will make your tongue a little tingly, but above all it will introduce the exotic tones of red pepper grown in Cambodia. About Strips Chips In 2015, Strips Chips decided to break the taboo around chips and started making chips that not only taste great, but thanks to the legumes they are made from, you can eat them without any regrets.

Lentils, peas, chickpeas and beans are rich in protein, carbohydrates and fibre, making them a great snack and an ideal choice when you are craving something sweet. Red Kampot pepper The different types of Kampot pepper differ in their taste and aroma, which you will hardly find in pepper bought in regular supermarkets.

Rare red pepper is an explosion of fruity notes with a subtle pungency. At first, notes of rose and rosehip dominate, then transition into dried cherries.

After two to three minutes, the more characteristic aromas of Kampot pepper begin to develop, such as citrus fruits, dried tangerines, and an earthier sourdough crust. You can read more about the different types of Kampot pepper here.

Composition
Pea flour 86%, Kampot red pepper 5%, rapeseed oil, sea salt, spice mix, carrot, parsley, yeast extract. Weight 80g Chips contain 18% protein.

Suitable for vegans. Free of gluten, preservatives and E-labels.

Chips go perfectly with beer or wine, but thanks to their energy value, they can also be used as a hearty snack during the day or on hikes , or as an energy reserve during sports .

Packaging:
We don't sell a rabbit in a bag, but chips in a bag with a transparent part so you know what you're getting. The packaging is simple and a bit puffy so that the chips don't get damaged if you carry them in a bag or backpack, for example.